psion1369@lemmy.world to Ask Lemmy@lemmy.world · 29 days agoWhat are your hot takes on food culture?message-squaremessage-square137linkfedilinkarrow-up11arrow-down10
arrow-up11arrow-down1message-squareWhat are your hot takes on food culture?psion1369@lemmy.world to Ask Lemmy@lemmy.world · 29 days agomessage-square137linkfedilink
minus-squarerezz@lemmy.worldlinkfedilinkEnglisharrow-up0·29 days agoDefinitely a take. What kind of burger is better?
minus-squareEndymion_Mallorn@kbin.melroy.orglinkfedilinkarrow-up0·29 days agoNot the person you’re replying to, but for me, a burger that’s actually got depth to it and seared properly holds the flavor better than something that’s been crushed and nearly burned.
minus-squareIWW4@lemmy.ziplinkfedilinkarrow-up0·29 days agoPretty much any method that doesn’t mash the juiciness out of the meat.
Definitely a take. What kind of burger is better?
Not the person you’re replying to, but for me, a burger that’s actually got depth to it and seared properly holds the flavor better than something that’s been crushed and nearly burned.
Pretty much any method that doesn’t mash the juiciness out of the meat.