Never heard of it. Lived in England/Wales for 59 years… Will ask wife, who was a chef.
Ok. So now I know it’s what is used in steak sandwiches.
I have never heard or read its name before - mostly because it is sold in places I don’t frequent (or by food wholesalers) but also because I don’t often have steak sandwiches.
Apparently it’s a UK thing. Never heard of it.
(I’m from the USA. FWIW)
Also never heard of it. Irish, so right next door.
Never heard of it. Lived in England/Wales for 59 years… Will ask wife, who was a chef.
Ok. So now I know it’s what is used in steak sandwiches.
I have never heard or read its name before - mostly because it is sold in places I don’t frequent (or by food wholesalers) but also because I don’t often have steak sandwiches.
Every day is a school day I guess.
It’s not a UK thing I’ve ever heard of and I’ve lived in Wales, England, and Scotland.
I’m from the UK and I’ve heard of it. Maybe it’s a North or North West of England thing. We’re a small country but we still do have regional food.
Must be NW in that case as I spent every summer from 1994 to 2005 near Hexham!