An Okinawan specialty. Imagine taco bell, but better, and instead of taco shells, it’s served over white rice (good white rice by the way, Japan doesn’t fuck around with shitty rice).
I’ll agree that it’s better than taco bell, but that’s a really, really low bar. I’ve never found taco rice to be that good (within Okinawa or otherwise); it’s not terrible or anything, but often very bland.
Taco… rice?
An Okinawan specialty. Imagine taco bell, but better, and instead of taco shells, it’s served over white rice (good white rice by the way, Japan doesn’t fuck around with shitty rice).
I’ll agree that it’s better than taco bell, but that’s a really, really low bar. I’ve never found taco rice to be that good (within Okinawa or otherwise); it’s not terrible or anything, but often very bland.